Juicy, tender, and wrapped in flavor – this Bacon-Wrapped Pork Tenderloin is a weeknight dinner with weekend energy. SunnyValley Smoked Applewood Bacon locks in moisture and adds a rich, smoky finish to every slice, making this simple roast feel like a special occasion on any night of the week.
These Bacon-Wrapped Scallops with Dijon Cream Sauce are pure elegance with a smoky twist. Wrapped in savory SunnyValley Smoked Applewood Bacon and paired with a zesty citrus arugula salad, this dish balances richness and brightness in every bite. It’s an impressive plate that’s surprisingly simple – perfect for date night or dinner parties alike.
This Roasted Garlic Chicken Bacon Pasta is comfort food with a flavorful upgrade – featuring tender chicken, roasted garlic, a creamy homemade ranch, and crispy bits of SunnyValley Smoked Applewood Bacon. Tossed with pasta and herbs, it’s rich, savory, and the kind of dish that disappears fast from the dinner table.
This Pasta Carbonara with Bacon is rich, creamy, and irresistibly savory, made the classic way with egg yolk, Parmesan, and plenty of crispy SunnyValley Smoked Applewood Bacon. It’s a no-fuss, flavor-packed pasta that brings comfort and elegance to any night of the week.
This Bacon Jam Sourdough Grilled Cheese takes your favorite comfort food to the next level. Loaded with melty cheese and a sweet-but-savory bacon jam made with SunnyValley Smoked Applewood Bacon, it’s crispy, gooey, and bursting with bold, smoky flavor in every bite. Perfect for lunch, dinner, or whenever the craving hits.
This Broccoli Salad is the perfect mix of crunchy, sweet, and savory, thanks to crispy SunnyValley Smoked Applewood Bacon, juicy raisins, and sunflower seeds. Tossed in a creamy, tangy dressing, it’s a must-have for potlucks, BBQs, or a quick side dish.
The Sunday 7 Layer Salad takes the classic picnic salad to new heights with delicious upgrades. Starting with fresh Little Gem lettuce and local heirloom tomatoes, this salad is layered with farm-fresh eggs, tiny peas, and Peppato dry jack cheese. The addition of herbed aioli and crispy Sunnyvalley Thick Cut Smoked Applewood Bacon provides a rich and savory twist, making this salad a standout at any gathering. Perfect for a refreshing main dish or a tasty side, this salad is sure to impress.
Granny’s Bacon Sandwich is a nostalgic treat that combines the smoky richness of Sunnyvalley Thick Cut Smoked Applewood Bacon with the crisp fresh bite of Granny Smith apples. The choice between honey mustard and horseradish mustard adds a customizable touch, letting you decide whether you prefer a sweet or sassy twist. The mayo-toasted sourdough provides a delicious platform for the flavors, while dill pickle spears add a tangy contrast. Ideal for a quick lunch or a satisfying snack, this sandwich will have you and your granny smiling.